Vegetable soup is a comforting and nutritious meal that can be made with a variety of ingredients. It’s a great way to use up any leftover vegetables in your fridge and is easy to customize to your liking. In this blog post, we’ll go over the basic steps to make a delicious and healthy vegetable soup.
Ingredients:
- 1 onion, diced
- 3 cloves of garlic, minced
- 3-4 cups of mixed vegetables (carrots, celery, potatoes, green beans, etc.)
- 6 cups of vegetable broth or water
- 1 teaspoon of dried thyme
- 1 teaspoon of dried oregano
- 1 bay leaf
- Salt and pepper to taste
Instructions:
1. Heat a large pot over medium heat and add a tablespoon of oil. Once the oil is hot, add the diced onion and sauté for 2-3 minutes until it starts to soften.
2. Add the minced garlic to the pot and sauté for another 1-2 minutes until fragrant.
3. Add the mixed vegetables to the pot and sauté for 5-7 minutes until they start to soften.
4. Pour in the vegetable broth or water and add the dried thyme, oregano, bay leaf, salt, and pepper. Bring the soup to a boil, then reduce the heat and let it simmer for 20-25 minutes until the vegetables are tender.
5. Remove the bay leaf from the soup and use an immersion blender to puree the soup until smooth. If you don’t have an immersion blender, let the soup cool slightly and transfer it to a blender in batches to puree.
6. Serve the vegetable soup hot with your choice of toppings, such as croutons, grated cheese, or fresh herbs.
Tips:
- You can use any combination of vegetables you like for this soup. Just make sure to chop them into bite-sized pieces for even cooking.
- If you want to add some protein to the soup, you can add a can of drained and rinsed beans, cooked chicken, or tofu.
- If you don’t have vegetable broth, you can use chicken broth or water instead.
- This soup can be stored in an airtight container in the fridge for up to 5 days, or in the freezer for up to 3 months.
In conclusion, vegetable soup is a healthy and delicious meal that can be made with minimal effort and ingredients. It’s a great way to get your daily dose of vegetables and is perfect for chilly days. With this recipe, you can make a batch of vegetable soup in no time and enjoy a warm and comforting meal at home.
